Brunch
Saturday & Sunday 11:00-14:00
Down Under Yoghurt
Greek yoghurt with passion fruit curd and seasonal fruit (3,7)
110,-
Down Under Scones
Scones with passion fruit curd and whipped cream (1,3,7)
135,-
Bacon and egg roll
Bacon and egg, with chutney and brown sauce in Burger bun (1,3)
165,-
Down Under Fry Up
Two eggs, bacon, sausages, beans, mushrooms, roasted tomato, hash browns and toast (1,3,7)
235,-
Veggie Fry Up
Two eggs, Linda McCartney patty, beans, mushrooms, roasted tomato, hash browns and toast (1,3,7)
225,-
NO VEG! Fry Up
Two eggs, bacon, sausages and toast (1,3,7)